White Cross Cellars News
Join us for our
July Vintners Dinner
July 16, 2016
Our Vintner's Dinners are very popular. They are 4-5 course meals with each course paired with a White Cross Cellars wine. The evening begins at White Cross Cellars with a wine tasting and appetizers at 6pm and then continues at the Ox Yoke Inn for the remaining 4 courses.
Mamma Mia, the theme for the July Vintner's Dinner is
First Course at White Cross Cellars
Assorted Appetizers with an open tasting of all 10 White Cross Cellars Wines
Second Course at the Ox Yoke Inn
Chilled Lemony Asparagus Soup
Paired with White Cross Cellars Fleur-de-lis
Leafy Antipasto Salad
Paired with White Cross Cellars Mittler Kabinett
Braciole (Rolled Stuffed Beef) with Tomato Sauce, Pasta, and Broccoli
Paired with White Cross Cellars Knights Red
Serenella's Amazing Chocolate Cake
Paired with White Cross Cellars Stormy Night
The price for the entire evening is only $55.00 per person, including tax.
Seating is limited and reservations are required.
To order your tickets for this Vintner Dinner call
the Ox Yoke Inn (Monday-Friday from 9am-4pm)
Due to the nature of this special menu, a minimum number of reservations will be required.
A credit card will be taken at the time you order your tickets and is only refundable in the unlikely event the dinner is cancelled.
Bring your friends to this special event.
Please reserve your place by July 11th.
The 2016 Vintner's Dinner schedule:
2016 Food and Wine Pairing 101
Learn the basics of pairing wines and food to make a great meal This tasting event will feature 7 White Cross Cellars wines paired with samples of different foods. You will learn how to select the best wine for each food.
The cost of this fun event is $10/person and includes a logo wine glass. Reservations are required. It is best to call White Cross Cellars in advance to reserve your spot as space is limited or you can spot by the day of the class and see if we have any openings.
We will start the pairings promptly at 6 pm